More people are making pizza at home. More people are converting to a gluten-free diet. A surprising number of people are doing both. If you have decided to give gluten-free pizza a shot, a quality gluten-free pizza crust mix should be high on your shopping list.

Right now, the market is flooded with gluten-free brands, but few have proven as successful as Chebe Bread. A premium brand, Chebe Bread is a favorite of devoted gluten-free chefs, but is its Gluten Free Pizza Crust Mix right for your recipe?

Chebe Bread is one of the most popular manufacturers of gluten-free goods in the world, so when you purchase its products you can be certain you’re getting quality ingredients approved by professional and casual chefs alike.

If the many Chebe Bread devotees are to be believed, the brand’s Gluten Free Pizza Crust Mix is yet another home run and further establishes it as an industry leader with its carefully considered formula and surprisingly full flavor.

Thankfully, the Chebe Bread Gluten Free Pizza Crust Mix contains no milk and is entirely lactose free, making it safe for anybody who must avoid both gluten and lactose. The Chebe Bread Gluten Free Pizza Crust Mix comes in packages of 8, which explains why they are selling for nearly $30.

Unfortunately, they do not come in single units, so you’re pretty much stuck with buying the 8 pack if you want to use this mix. If you are a celiac or gluten intolerant, this is a good mix for you. Similarly, as there is no dairy involved, it is good for vegans who in need of a pizza fix.

Okay, we’ve established that the Chebe Bread Gluten Free Pizza Crust Mix does not contain milk, peanuts, potatoes, corn, or rice. But what ingredients does it contain? Not a whole lot, actually. The relatively basic recipe of this pizza crust mix primarily relies on modified manioc starch and manioc flour. For added flavor, Chebe Bread utilizes onion, garlic, oregano, and iodine free sea salt.

Although the Chebe Bread Gluten Free Pizza Crust Mix is a little more expensive than other gluten free pizza crust mixes, some argue that its price is justified by how far it can stretch. A single 7.5-ounce pouch of this pizza crust mix can produce a 14-inch pizza, though you wouldn’t guess that from its packaging, which is designed to be compact and easy to store away.

A remarkably versatile mix, Chebe Bread Gluten Free Pizza Crust Mix can also be used to create breadsticks, sandwich buns, and even calzones, and has the added advantage of being in line with kosher food laws.

Gluten-free pizza is a difficult dish to get right the first time, so you really shouldn’t attempt it without first watching the below video tutorial.

There aren’t a lot of things that could turn somebody off the Chebe Bread Gluten Free Pizza Crust Mix, but its high price tag has certainly been responsible for some potential Chebe Bread customers taking their business elsewhere. If you aren’t willing to drop the cash that the Chebe Bread Gluten Free Pizza Crust Mix sells for, we suggest considering the Simple Mills alternative.

While Simple Mills isn’t known as a gluten free-brand, it does offer a pretty delicious gluten-free pizza crust mix, which it manufactures in a gluten-free facility in order to protect it from contamination.

Pound for pound, the Simple Mills Gluten Free Pizza Crust Mix doesn’t work out much cheaper than its Chebe Bread alternative, but the savings come in the fact that Simple Mills sells single 10-ounce boxes of its gluten free pizza crust mix while Chebe Bread does not, so you won’t have to spend more than $15 if you don’t plan to cook gluten-free pizza on a regular basis.

If you choose to avoid gluten but don’t have to do so for health reasons, there really isn’t any reason for you to purchase the Chebe Bread Gluten Free Pizza Crust Mix as opposed to a less expensive alternative.

That being said, celiacs and others who must adhere to a gluten free diet for the sake of their health should seriously consider this pizza crust mix as it boasts a level of purity that many less expensive mixes cannot rival, being entirely devoid not only of gluten, but of lactose and casein as well. This is also one of the rare gluten-free pizza mixes that is also suitable for vegans.

Capable of producing a 14-inch crust and sold almost exclusively in multipacks, the Chebe Bread Gluten Free Pizza Crust Mix is perfect for the gluten-free pizza lover who can’t go more than a couple of days without yearning for a slice.