Category Archives for "Gluten-Free Pizza Advice"

What is in Gluten-Free Pizza Crust?

What is in Gluten-Free Pizza Crust

A gluten-free pizza crust contains no wheat flour, although what is used as a wheat flour alternative will vary from recipe to recipe. Many gluten free pizza crusts are made using a rice flour of some kind – gluten free chefs have their choice between white and brown rice – although some claim rice-based gluten-free pizza crust is too flaky to properly mimic a traditional pizza crust and so prefer to use something like tapioca flour.

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